If you’ve ever tasted fresh, homemade pasta, you know it’s a whole different experience from the dry boxed kind. The texture, the flavor, the satisfaction of crafting it yourself—there’s nothing quite like it. Whether you’re rolling dough for your first spaghetti night or leveling up your Italian cooking game, a pasta maker machine is your ticket to delicious results with a personal touch.
With so many models out there—manual and electric, compact and deluxe—it can feel overwhelming to choose the right one. But don’t worry, we’ve rolled up the research and sifted through the features so you can find a pasta maker that suits your kitchen and cooking style.
List of the Best Pasta Maker Machines
10. Classic Stainless Steel Pasta Maker Machine

Love pasta? Make it from scratch at home with this easy-to-use pasta maker machine. Whether you’re rolling out fresh spaghetti, fettuccine, or lasagna sheets, this tool turns your kitchen into a mini Italian bistro. Built for durability and designed with user-friendly adjustments, it’s perfect for beginners and seasoned home cooks alike.
Key Features
- Made from strong, stainless steel for long-lasting performance
- Adjustable thickness settings for perfect pasta every time
- Dual cutting blades for spaghetti and fettuccine
- Clamp and base for stable countertop setup
- Compact and easy to store when not in use
What We Like
- Rolls dough super smoothly without sticking
- Easy to adjust for different pasta thicknesses
- Feels sturdy and well-built
- Cleanup is simple with a dry brush or cloth
- Great way to make pasta night fun and fresh
What We Don’t Like
- Hand-crank can be a little tiring after long use
- Not dishwasher-safe (manual cleaning only)
Overall
If you’re ready to ditch boxed noodles and get hands-on in the kitchen, this pasta maker is the upgrade you’ve been looking for. It’s reliable, easy to handle, and makes delicious pasta in no time. A solid choice for home chefs who want better taste, better texture, and way more fun in the process.
9. Lynndia Stainless Steel Pasta Maker

Bring homemade pasta to your kitchen with the Lynndia Pasta Maker Machine. Whether you’re in the mood for spaghetti, fettuccine, lasagna, or dumpling wrappers, this manual pasta roller gives you full control over your pasta creations. Designed with 9 adjustable thickness settings and a bonus drying rack, it’s a go-to tool for pasta lovers who enjoy the flavor and satisfaction of fresh-made noodles at home.
Key Features
- Dual-blade cutter for spaghetti (2mm) and fettuccine (7mm)
- 9 adjustable dough thickness settings from 0.5–2.5mm
- Includes foldable pasta drying rack with 10 arms
- Non-slip rubber feet and table clamp for added stability
- Food-grade stainless steel design, durable and built to last
- Comes with crank handle, cleaning brush, and clear instructions
What We Like
- Simple hand-crank operation – no electricity needed
- Offers precise thickness control for all types of pasta
- Drying rack is super handy and folds for easy storage
- Compact size but solid build – doesn’t wobble during use
- Ideal for beginners and home chefs alike
What We Don’t Like
- Not dishwasher safe, so cleaning must be done manually
- Handle may occasionally slip out if not firmly inserted
Overall
The Lynndia Pasta Maker Machine makes it easy and fun to create your own fresh pasta at home. It’s packed with useful features—like adjustable thickness, dual cutters, and a drying rack—without overwhelming you. For anyone ready to level up their pasta game, this machine offers both performance and practicality that’ll keep you coming back for more homemade meals.
8. VEVOR Electric Pasta Maker

Skip the store-bought noodles and craft fresh pasta right at home with the VEVOR Electric Pasta Maker. With its dual-use design—go electric for ease or manual for full control—you can roll and cut dough like a pro. Whether you’re whipping up spaghetti, fettuccine, lasagna sheets, or even dumpling wrappers, this machine delivers smooth, consistent results every time. Built from food-grade stainless steel and loaded with features, it’s a solid choice for pasta lovers ready to make fresh meals fast.
Key Features
- Electric-powered with manual crank option for flexible use
- 9 adjustable thickness settings from 0.01″ to 0.1″
- Two interchangeable blades for various pasta widths (from angel hair to wide noodles)
- Stainless steel construction for durability and easy cleaning
- Compact, space-saving design perfect for any kitchen
- Comes with cleaning brush, clamp, and instruction manual
What We Like
- Super easy to switch between electric and manual modes
- Smooth roller action for evenly pressed dough
- Adjustable settings make it versatile for many pasta types
- Cuts multiple pasta shapes without needing extra tools
- Feels sturdy and looks great on the countertop
What We Don’t Like
- It can be a bit noisy when running in electric mode
- The instruction manual is printed with small text
Overall
The VEVOR Electric Pasta Maker is a sleek, powerful machine that makes homemade pasta a breeze. Whether you’re a beginner or a pasta enthusiast, this tool lets you craft fresh noodles with minimal effort and maximum satisfaction. From fine angel hair to hearty lasagna, it’s got you covered—and you’ll wonder why you didn’t start making your own pasta sooner.
7. YASHE 2-in-1 Pasta Maker Machine

Make fresh, restaurant-style pasta right at home with the YASHE 2-in-1 Pasta Maker. Designed with ease and durability in mind, this manual pasta machine features adjustable thickness settings and dual-width cutters, making it perfect for everything from spaghetti to lasagna. Whether you’re a first-timer or pasta pro, this tool brings delicious homemade meals to your table with simple setup, easy cleanup, and dependable results.
Key Features
- Dual-width cutter: 2mm for spaghetti, 6.5mm for fettuccine
- 7 adjustable thickness settings (0.3mm–3mm) for customized pasta texture
- Includes roller, detachable cutter, crank handle, clamp, cleaning brush & cloth
- Made from durable stainless steel and aluminum for long-lasting performance
- Anti-slip base and fixing clamp for stable countertop use
- Compact and easy to store when not in use
What We Like
- Comes with a full cleaning kit to make maintenance easy
- Feels sturdy and well-built compared to plastic alternatives
- Simple to use, even for beginners
- Great for making a variety of pasta styles in one machine
- Ideal size for smaller kitchens
What We Don’t Like
- Clamp may not fit extra-thick countertops
- Not dishwasher safe, requires manual cleaning
Overall
The YASHE 2-in-1 Pasta Maker hits that sweet spot between quality and ease of use. With a solid build, thoughtful extras like a cleaning kit, and the ability to make multiple pasta types, it’s a practical pick for anyone ready to bring fresh pasta into their home. If you’re looking for a gift or just want to enjoy homemade noodles with less effort, this machine is a top contender.
6. Imperia Classic Line Pasta Maker

If you’re serious about pasta, the Imperia Classic Line is your go-to tool. Crafted in Italy, this traditional pasta machine is built tough with premium chrome-plated steel and delivers silky-smooth pasta sheets every time. Whether you’re rolling out lasagna sheets or cutting tagliolini or fettuccine, this manual pasta roller brings authenticity and quality straight to your kitchen. It’s easy to use, simple to clean, and built to last for years of pasta nights.
Key Features
- 100% made in Italy with premium chromed steel construction
- Includes cutters for 2mm tagliolini, 6.5mm fettuccine, and 150mm lasagna sheets
- Easy-lock dial with 6 adjustable thickness settings (0.5mm to 2.5mm)
- Compatible with electric motor and accessories like ravioli and noodle attachments
- Comes with cotton storage pouch, cleaning brush, crank handle, and non-slip base
- Classic hand-crank operation for full control of your pasta process
What We Like
- Solid, heavy-duty construction that feels built to last
- Smooth rollers make perfect pasta sheets with minimal effort
- Expandable with motor and pasta shape accessories
- Great for a wide variety of pasta and flatbreads
- Truly delivers that “homemade Italian” experience
What We Don’t Like
- Instruction manual isn’t super clear, but setup is straightforward
- Clamp could be a bit longer to fit thicker countertops
Overall
The Imperia Pasta Maker Classic Line is a timeless choice for pasta enthusiasts who want dependable performance and Italian craftsmanship. With its sturdy steel frame, smooth operation, and ability to expand with accessories, this machine is perfect for anyone who loves fresh, homemade pasta. Whether you’re cooking for family or prepping for a dinner party, this pasta maker makes the process fun, authentic, and absolutely delicious.
5. Marcato Atlas 150 Pasta Machine

Take pasta-making to the next level with the Marcato Atlas 150, the gold standard of manual pasta machines. Made in Italy with precision engineering and stylish chrome steel, it rolls and cuts dough like a dream. Whether you’re making lasagna, fettuccine, or tagliolini, the Atlas 150 offers smooth performance, adjustable settings, and compatibility with a wide range of accessories. This is a pasta lover’s must-have for delicious, fresh, homemade noodles.
Key Features
- Made in Italy with chrome-plated steel for durability and elegance
- Includes attachments for lasagna sheets (150mm), fettuccine (6mm), and tagliolini (1.5mm)
- 10 thickness settings for precise pasta control
- Compatible with Marcato motor and over 10 optional accessories
- Hand-crank operation with smooth-glide rollers
- Easy to clean with a dry brush or cloth
What We Like
- Sleek and durable design—feels professional-grade
- Rolls dough evenly without sticking or tearing
- Widely praised for its precision and ease of use
- Versatile and expandable with additional cutting attachments
- Built to last with solid construction
What We Don’t Like
- Not dishwasher-safe (manual cleaning only)
- Clamp may not fit ultra-thick countertops
Overall
The Marcato Atlas 150 is a standout pasta maker that delivers consistent, restaurant-worthy results with ease. Its combination of Italian craftsmanship, reliable performance, and upgrade potential makes it a perfect fit for beginners and pasta pros alike. If you’re ready to ditch the boxed stuff and start crafting pasta the authentic way, this machine is a top-tier choice.
4. KitchenAid Pasta Roller & Cutter Set

If you already own a KitchenAid stand mixer and dream of fresh pasta at home, this 3-piece attachment set is a total game-changer. Just hook it up, feed in your dough, and watch magic happen—no manual cranking required. With a roller and two cutting attachments for fettuccine and spaghetti, this kit makes pasta night effortless, fun, and delicious.
Key Features
- Includes pasta roller, spaghetti cutter, and fettuccine cutter
- Powered by KitchenAid stand mixer (sold separately)
- 8 thickness settings on the roller for custom pasta sheets
- Chrome-plated steel construction for long-lasting use
- Quick, secure attachment to the mixer’s power hub
- Easy to clean with included cleaning brush
What We Like
- Super convenient—no manual effort needed
- Delivers smooth, even pasta sheets every time
- Great build quality and sleek chrome finish
- Fast setup and very beginner-friendly
- Compatible with all KitchenAid stand mixers
What We Don’t Like
- Not dishwasher safe, requires brushing out dough bits
- Mixer required—won’t work as a standalone unit
Overall
The KitchenAid Pasta Attachment Set is the perfect add-on for pasta lovers who want to make fresh noodles without the mess or muscle work. It’s efficient, durable, and turns your stand mixer into a full-on pasta-making powerhouse. If you’ve got the mixer, this set is a no-brainer for home chefs who crave homemade spaghetti or fettuccine anytime.
3. ANTREE 3-in-1 Pasta Maker Attachment

Turn your KitchenAid stand mixer into a pasta-making powerhouse with the ANTREE 3-in-1 attachment. This all-in-one unit includes a roller and dual cutters, letting you go from dough to fresh spaghetti or fettuccine without ever switching tools. Built from stainless steel and designed for simplicity, it’s perfect for anyone who wants homemade pasta without the hassle of hand cranking.
Key Features
- Includes integrated pasta roller, spaghetti cutter, and fettuccine cutter
- Compatible with all KitchenAid stand mixers
- 8 adjustable thickness settings to customize your dough sheets
- Comes with a cleaning brush and pasta drying rack for added convenience
- Stainless steel build with compact, lightweight design (just 1.6kg)
- All three rollers operate in one fixed unit—no need to switch attachments
What We Like
- Saves time by combining three functions into one easy-to-use unit
- Smooth, even cuts for both spaghetti and fettuccine
- Setup is quick, and cleanup is simple with the included brush
- Excellent value for those who want KitchenAid compatibility without extra clutter
- Feels sturdy and works great for first-timers and pros alike
What We Don’t Like
- Fettuccine cutter may occasionally double-cut if dough is too soft
- Not dishwasher-safe—manual cleaning only recommended
Overall
The ANTREE 3-in-1 Pasta Attachment is a smart upgrade for any KitchenAid owner who wants fresh pasta without the fuss. Its integrated design makes switching between roller and cutters effortless, and it delivers consistent, clean results with minimal effort. Whether you’re rolling out lasagna sheets or prepping for a pasta night with family, this tool makes it easy, fun, and totally worth it.
2. ISILER 2-in-1 Pasta Maker Machine

Making pasta from scratch doesn’t have to be a chore—and with the ISILER Pasta Maker, it becomes a fun, hands-on kitchen experience. With smooth rollers, 9 adjustable thickness levels, and two cutting widths, this compact machine is great for making fresh spaghetti, fettuccine, dumpling skins, and lasagna sheets. Built with food-safe materials and designed for stability, it’s a go-to choice for beginners and pasta pros alike.
Key Features
- Manual pasta roller with 9 thickness settings (from 0.3 to 2.6 mm)
- Dual-width cutting options: 2mm for spaghetti and 6.6mm for fettuccine
- Food-grade stainless steel and aluminum alloy components
- Removable parts for easier cleaning and maintenance
- Compact, durable design with table clamp for stability
- Great for pasta, dumpling wrappers, lasagna, and more
What We Like
- Super easy to use—even for first-time pasta makers
- Thickness dial gives great control over pasta texture
- Cuts noodles cleanly and evenly
- Feels sturdy, stays in place with clamp
- Affordable way to get started with homemade pasta
What We Don’t Like
- Clamp may scratch some countertop surfaces if not padded
- Handle can loosen if not firmly inserted during use
Overall
The ISILER Pasta Maker is a fantastic starter machine for anyone who wants to enjoy the flavor and satisfaction of fresh, homemade pasta. With adjustable settings and a smooth cutting system, it gives you pro-level results without any complicated setup. Whether you’re prepping weeknight spaghetti or weekend dumplings, this tool brings your dough to life—simple, quick, and tasty.
1. Sailnovo Manual Pasta Maker

Bring authentic homemade pasta to your kitchen with the Sailnovo Pasta Maker. This manual machine combines traditional craftsmanship with user-friendly features like adjustable thickness settings and dual cutters for both spaghetti and fettuccine. Whether you’re crafting dumpling wrappers or rolling out lasagna sheets, this machine keeps things smooth, consistent, and satisfying. A great pick for pasta night enthusiasts, DIY food lovers, or gift-giving.
Key Features
- Manual roller with 9 adjustable thickness settings (0.5 mm to 3 mm)
- Built-in dual cutter for 2 pasta widths: 2.0 mm and 4.5 mm
- Suitable for spaghetti, fettuccine, lasagna, dumpling skins, and more
- Made from food-grade aluminum and stainless steel
- Includes clamp for countertop stability and easy setup
- Designed for ease of use and cleanup (not dishwasher safe)
What We Like
- Simple crank operation with smooth roller action
- Versatile for many types of pasta and dough-based dishes
- Rolls dough thin without tearing
- Compact and easy to store
- Great value for beginners and casual pasta makers
What We Don’t Like
- Clamp may loosen if you’re rolling quickly
- Not dishwasher-safe—manual cleaning with a brush is best
Overall
The Sailnovo Pasta Maker is a budget-friendly and reliable tool for anyone looking to explore the world of homemade pasta. With its smooth operation, versatile cutting features, and sturdy construction, it makes preparing fresh noodles feel fun, easy, and rewarding. If you’re ready to ditch store-bought pasta and roll like a pro, this one’s a solid place to start.
Buying Guide: How to Choose the Right Pasta Maker Machine
Manual vs. Electric
Manual pasta machines are great for those who enjoy a hands-on experience. They’re typically more compact, require no power, and give you full control over the rolling process. If you already own a KitchenAid stand mixer, consider an electric attachment like the ANTREE or KitchenAid sets, which make pasta-making much faster and easier.
Number of Thickness Settings
Most machines offer between 7 to 10 thickness settings. This matters if you want to roll dough for different types of pasta like fettuccine, ravioli, or lasagna. More settings mean more control over the dough’s texture.
Cutting Options
Basic models usually come with 2 cutters (for spaghetti and fettuccine). Some advanced attachments or machines allow you to purchase or switch between multiple blades for more pasta shapes.
Build Quality and Materials
Look for machines made from stainless steel or aluminum alloy. They’re sturdier and longer-lasting. Be cautious of overly lightweight models that may shift during use or wear out quickly.
Ease of Cleaning
Pasta makers are not typically dishwasher-safe. Look for models that include a cleaning brush and detachable parts for easier maintenance.
Counter Stability
A good clamp matters. If the machine shifts during use, it can ruin the rolling process. Some users place a towel or cardboard beneath the clamp to prevent scratching or slipping.
FAQs
Not at all. Only certain attachments (like the ANTREE or KitchenAid sets) require a stand mixer. Manual machines like Marcato, Sailnovo, or ISILER work independently.
Most machines allow you to make spaghetti, fettuccine, lasagna sheets, and dumpling skins. With additional attachments, you can expand to ravioli, linguine, and more.
Not at all. Many beginners start with manual machines and pick it up quickly. Electric options make it even easier. A good dough recipe and a little practice go a long way.
Never wash it with water. Let any dough dry completely, then use a dry brush or wooden stick to remove residue. Some machines allow partial disassembly for deeper cleaning.
Very. The ability to control dough thickness means better results for different types of pasta. Thin sheets are great for ravioli and dumplings, while thicker ones hold up for hearty sauces.
Conclusion
Whether you’re starting your pasta-making journey or upgrading your kitchen tools, the right pasta maker can turn a regular meal into a homemade masterpiece. From compact manual rollers like the ISILER and Marcato to all-in-one electric attachments like the ANTREE, there’s something for every skill level and kitchen size.
It’s not just about making noodles—it’s about slowing down, getting creative, and sharing good food with people you care about. So go ahead, pick the pasta machine that fits your style, and roll your way into a whole new kind of cooking.